Feel-Good Zucchini Muffins
    DinnerAmerican

    Feel-Good Zucchini Muffins

    The BEST healthy zucchini muffins - made with all the yummy feel-good ingredients: oats, zucchini, dates, maple syrup, and olive oil. Just blitz up in a blender and pour! YUM.

    Prep Time
    10 min
    Cook Time
    15 min
    Total Time
    25 min
    Servings
    12
    Difficulty
    medium

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    Ingredients

    • 2 cups rolled oats
    • 8 medjool dates, pitted (about 3/4 cup)
    • 0.50 cup olive oil
    • 0.25 cup real maple syrup
    • 1-2 zucchini, grated (about 2 cups total)
    • 2 eggs 2 eggs
    • 1 teaspoon baking soda
    • pinch of sea salt and/or cinnamon (optional)
    • chocolate chips (optional, for topping)

    Instructions

    1. 1

      Preheat the oven to 350 degrees.

    2. 2

      Mix all ingredients in a blender until a chunky batter comes together.

    3. 3

      Pour batter into a greased or lined muffin tin. Sprinkle with chocolate chips. Bake for 15-18 minutes, until the tops gently spring back when you press into them.

    4. 4

      Sprinkle warm muffins with sea salt if you’re into that kinda thing. Serve warm or cold ALL DAY LONG. ♡

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